Scones

Ingredients

6 cups flour

6 tspns baking powder

4 eggs

1 tspn vanilla essence

Pinch salt

250g Spar Margarine

1 n half cups sugar

1 cup amasi

2 cups ultramel custard

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Method

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Preheat oven to 180°©

Grease baking trays & set aside

In a large bowl mix flour, bp,salt,sugar & margarine

Until it resembles bread crumbs

In a small bowl beat:

Eggs, vanilla essence, amasi, & ultramel

Add this mixture into dry ingredients, mix (do not over mix)

#NB if your dough is too wet to handle, dust your hands with flour, but is its stiff/dry add either little bit of amasi /ultramel

Roll into floured surface & cut 3cm thick....egg_wash them..... (brush them with beaten egg) Bake for 10_15mins or until golden brown!